Whole Foods Faces Backlash Over Berry Chantilly Cake Recipe Change

Whole Foods shoppers are outraged over the recipe change of the beloved $5 Berry Chantilly Cake, which has been transformed into a simpler sponge cake. Customers express disappointment on social media, criticizing the new version’s lack of flavor and size. This controversy highlights the impact of corporate decisions on customer loyalty and satisfaction, raising concerns about the future of popular products at Whole Foods.