Vietnam Seeks to Boost Agricultural Exports to China
Vietnam is aiming to increase agricultural exports to China, particularly in poultry, fish, and fruits. With potential for lifting the ban on exporting chicken meat and eggs, Vietnamese livestock farmers see an opportunity to tap into China’s massive consumer base. Discussions and agreements between the two countries signal a positive outlook for the expansion of trade in agricultural products.
Beef-Infused Rice: A New Food Innovation
South Korean researchers have developed hybrid rice grown in a lab with cow muscle and fat cells inside the rice grains. The beef rice is touted as a cheaper, more environmentally sustainable source of protein with a much lower carbon footprint than beef. The rice is firmer and more brittle than regular rice, and is higher in protein and fat.