Red Lobster Appoints New CEO Damola Adamolekun Amid Challenges
Red Lobster welcomes new CEO Damola Adamolekun, who aims to revitalize the iconic seafood chain by addressing operational challenges, enhancing the menu, and integrating technology. With a focus on sustainability and employee engagement, Adamolekun’s leadership marks a new chapter for the brand as it adapts to the evolving dining industry.
Red Lobster Launches ‘Flavor Flav’s Faves’ Menu
Red Lobster introduces ‘Flavor Flav’s Faves’ menu featuring the rapper’s favorite dishes like Maine lobster tail, snow crab legs, and bacon macaroni and cheese. Despite recent challenges, Red Lobster remains dedicated to providing delicious seafood options and unique dining experiences for its customers.