Melatonin

Study Reveals Impact of Pasteurization on Hormones in Donor Breast Milk

Recent research from La Trobe University reveals the impact of pasteurization on essential hormones in donor breast milk, specifically melatonin. High-temperature pasteurization reduces melatonin levels by 23.6%, potentially affecting the circadian rhythm of pre-term infants. Dr. Lauren Booker emphasizes the importance of preserving melatonin in donor milk for healthy infant development.