The health food industry mourns the loss of Bob Moore, the founder of Milwaukie-based Bob’s Red Mill, who passed away at the age of 94. The news was confirmed by a spokesperson from the company, who stated that Moore died at home on Saturday.
Bob Moore established Bob’s Red Mill in 1978, with a vision to bring joy to customers worldwide through wholesome foods. His dedication to the Portland area and his commitment to providing unprocessed, high-quality ingredients have left an indelible mark on the brand.
Trey Winthrop, the CEO of Bob’s Red Mill, expressed how Moore’s legacy will continue to influence the company, emphasizing the importance of preserving his values and principles. Moore’s emphasis on unprocessed foods and his generosity towards employee owners and nutritional health organizations will be upheld as part of his enduring legacy.
Moore is survived by three sons, nine grandchildren, and six great-grandchildren. The company spokesperson mentioned that plans for a celebration of life service are underway, with details to be announced in the near future.
The passing of Bob Moore marks the end of an era for Bob’s Red Mill, but his vision and values will continue to shape the company’s future, ensuring that his legacy lives on.
